Mis' Rubin's Black Magic Seasoning
Regular price $ 6.95
What makes it magical
Mis Rubin’s legendary Black Magic steak dry rub was born to be kissed by the flames and bring out the best in steak, ribs, burgers and pork. There’s no over-using this spice rub, like all good things, the more, the better.
Mis Rubin’s Black Magic Seasoning
Black Magic is made for the grill. It provides a subtle savory flavor that enhances the taste of your meat without overpowering it. Pour a very generous amount on both sides of your meat. Let rest for at least fifteen minutes and grill to your preference. Let it rest again for 5-10 minutes once removed from the grill (we use foil) and Enjoy the Magic!
For Best Result use on
Black Magic features
Close your eyes and feel the fragrant layers of garlic, onions and spices shining through the black core of coconut husk activated charcoal that teases the meat’s natural gamey flavors and flirts with the unctuous fat dripping down the grill. The Black Magic seasoning salt might work in obscure ways, but the results are always heavenly.
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Mis Rubin’s Black Magic Seasoning
The heirloom recipe behind the Creole Magic Seasoning has been adding the southern comfort feel to gumbos, red beans and hearty stews for over eighty years. Cayenne Pepper and Paprika give warmth and an inspiring, lively color to your dishes while high-quality kosher salt enhances the overall flavors.
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